This one is simple, only 4 ingredients, and DELICIOUS!
1 package cream cheese (you can even get away with the fat free stuff)
1 can of cream of chicken soup
2 large (or 3 small) chicken breasts
1 package of ranch seasoning mix
Place the chicken on the bottom of the crock pot, mix cream cheese, cream of chicken, and seasoning mix together and pour on top. If you're feeling lazy you can even just throw them all in and stir when it's hot and melty, you just have a little chunkier sauce like the image above.
Cook for 6 hours on low or 3 hours on high.
Serve over rice.
That looks and sounds really yummy! I'll have to try it. :o)
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